Given the data on the food industry, it is common to find ferrous sulphate in a variety of food grades. Ferrous sulphate is regarded as a leavening agent in the food industry. It is estimated to be around 2 billion USD by 2025 at a CAGR of 5%
This volume makes the growing market one of the second oldest and most sought-after products. The Ferrous sulphate market size was valued at around USD 10 billion in 2025 and is expected to reach USD 10 billion by 2025. With a CAGR of 5.6% during the forecast period, this market is expected to grow at a CAGR of 5.6% from 2025 to 2025, the growing market is one of the most common products available.
Ferrous sulphate is one of the most commonly used ingredients in a variety of food products. Food grade fernous sulfate is one of the most commonly used ingredients in a variety of ways.
Ferrous sulphate dough is used in a number of different ways to make food sulphate dough. According to food manufacturers, ferrous sulphate dough can be used as a leavening agent in the food industry. When food comes to food manufacturers, ferrous sulphate dough can be used in a number of ways.